Every month we highlight someone who makes the SEED the do-it-together movement that it is. It takes a community to feed a community, and we’ve got an incredible community. This month we want to introduce Jennifer Maddock! Jennifer has been a volunteer at The SEED for...
The Upcycle Kitchen is a volunteer-led initiative that takes food that would have otherwise gone to waste and is instead cooked to make frozen meals or baked to make fresh and frozen muffins for sale. When we began the project in 2018 it had different outcomes...
In the previous post I spoke about the origins of The SEED, the reports that encouraged collective action, and the first steps we took in centralizing cold storage and distribution of nutritious food in our community. In this post I touched just briefly on the fact...
